The kids and I stopped at Brown’s in Loganville after running a few errands today. I absolutely love their peaches and fresh fruit, plus the sugar cakes are a bonus.
We came away with said peaches, plums, watermelon, sliced mushrooms, chocolate-chip sugar cakes and strawberry licorce for Ava. Not a bad haul.
Right before we left, the cashier handed me a newsletter, which I glanced over during lunch.
Turns out, Brown’s is now offering gluten-free bakery items. The newsletter indicated these items can be found behind the cherry pudding stove and includes:
- Blueberry muffins
- Apple cinnamon muffins
- Pound cake
- Walnut and plain brownies
- PB iced brownies
- Chocolate chip cookies
- Sandwich bread
- Cinnamon raisin bread