Of Pots and Pens: Slow cooker apple butter

Photo by Rebecca LeFever ofpotsandpens.com

Photo by Rebecca LeFever ofpotsandpens.com

I don’t know what came upon me that I needed to make apple butter Tuesday night.

I never  ate the stuff as a kid, even though I was guaranteed to find it at nearly every restaurant, holiday dinner and jam-tasting this side of the Susquehanna River.

I guess I just didn’t like to try stuff as a kid.

But I’ve been in this apple mood, obvious from the baked apple oatmeal and caramel apple pie in the apartment, and that extra bag of apples was begging to be used.

So, I searched the Internet for homemade apple butter recipes and hey, it turns out this stuff is pretty easy. I combined a few recipes to make my own. Want to see the recipe and more photos? Check it out on Of Pots and Pens.

Rebecca Hanlon

Rebecca Hanlon is the health reporter with a religion sub beat at the York Daily Record/Sunday News. Follow her on Twitter @mrsbeccahanlon or on Facebook at facebook.com/byrebeccahanlon.

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